Caramelized Onion Marmalade With Crème Fraiche and Chives
Cowgirl Creamery Mt. Tam on Brioche With White Truffle Butter
Laura Chenel Chevre with Olive Tapenade On Parmesan Shortbread
Salt Cod with Sun Dried Tomato Pesto on Crispy Polenta
Twice Baked Potatoes with Niman Ranch Bacon And Cave Aged Gruyere
Wild Mushroom Empanadas
Slow Roasted Pulled Pork on Nigella Seed Brioche Rolls
